- HOME
- PHOTO
PHOTO
- All Photos
- Food
- Interior / Exterior
- Other
1/22
8800 yen(Tax included)
From appetizers to skewers (both fried and grilled), egg sandwiches, desserts, and more, you can enjoy a wide variety of ingredients in the Rin course.All ingredients are carefully selected, so there is no doubt that they are excellent.It's perfect for dates, entertainment, and various other occasions.
2/22
in the course
Otoro pickles included in the course.It is a dish that disappears with a trolley on the tongue.Please enjoy the Rin course.
3/22
in the course
We use egg yolk from Oita Prefecture.The sandwiched egg is a tamagoyaki made with meringue.I'm sandwiching it after frying the tamagoyaki again.It is a dish that completely changes the concept of egg sandwiches.It's crispy and fluffy, so please enjoy it slowly.
4/22
Ingredients are fresh seasonal ingredients purchased daily by the owner himself.White wine, soy milk, and yam are added to the batter, and it is lightly wrapped in fine bread crumbs.Based on rice oil, it is fried in a blend of coconut oil and beef/pork oil, making it gentle on the body and finished with a crispy and light taste."You can eat as many as you want without feeling heavy on your stomach!"
5/22
We are committed to providing seasonal ingredients.We also use organic vegetables.No matter when you come, I hope you have a wonderful time with delicious meals.
6/22
in the course
7/22
in the course
8/22
in the course
9/22
in the course
10/22
in the course
11/22
in the course
12/22
in the course
13/22
Even at the counter seats, it feels like a private room.The seats are spacious, so you can relax without worrying about your surroundings.It's perfect for dates, anniversaries, and entertainment.
14/22
[Can be reserved for up to 18 people!!] Banquets at Rin! Recommended for various banquets such as welcome and farewell parties! Please contact us.
15/22
Private rooms are also available.It is perfect for entertainment and face-to-face meetings.[Retreat Chic no Rin] Enjoy your meal in a calm atmosphere.
16/22
We use Hoju pork from Nagasaki.Among them, we use sterile pork, so you can eat it almost raw!
17/22
The meat is guinea.White wine, soy milk, and yam are added to the batter, and it is lightly wrapped in fine bread crumbs.
18/22
[Four seasons] We prepare ingredients that match the season, so [Space] Please enjoy yourself in a comfortable seat.
19/22
Enjoy your meal in a calm atmosphere where you can relax and unwind.
20/22
The matching of the season and the space is comfortable.Perfect for entertaining
21/22
You can spend a private time without worrying about the surroundings in both counter seats and private rooms.
22/22
6600 yen(Tax included)
*2 types of appetizers (will change depending on the season as they are made with seasonal ingredients) *Seasonal organic vegetable sticks with dip *Snacks to go with alcohol *Chopstick cleanser *8 types of original and seasonal skewers *Ochazuke *Dessert (chopstick cleanser can be changed to small sardine rice or miso soup)